Month: April 2014

What the hell is nutritional yeast anyway?

I don’t know if you’ve had this issue as well, but I sure have it a lot. I’ll be cruisin’ Pinterest, checking out new fun recipes, and it never fails that I come across some crazy ingredient that is definitely NOT in my pantry and probably not at the normal grocery store. More than likely…


No-Gouda Cheese Chz

Hold the cheese. Dairy cheese that is. That’s right, I attempted to make savory, gooey, decadent stuffed mushrooms sans milk. How did I do it? Cashews my friend. Using cashews as my base, I set out to make the best tasting imitation gouda cheese ever. And holy shit it worked beyond my wildest expectations. You…


%d bloggers like this: